FH Upper AustriaResearch & Development

Food Technology and Biotechnology Research Center Wels Campus

Persons

Dr. Marion Dornmayr-Pfaffenhuemer

Telephone
+43 5 0804 44409
Main Areas
of Research
Food Technology and Biotechnology

Andreas Haghofer B.Sc.

Telephone
+43 5 0804 27194
Main Areas
of Research
Medical Engineering , Food Technology and Biotechnology

Renate Haselgrübler BSc MSc

Main Areas
of Research
Food Technology and Biotechnology

Dr.-Ing. Bettina Higl

Telephone
+43 5 0804 44065
Main Areas
of Research
Food Technology and Biotechnology

FH-Prof. Dipl.-Ing. Dr. Otmar Höglinger

Telephone
+43 5 0804 44060
Main Areas
of Research
Food Technology and Biotechnology

FH-Prof. Dipl.-Bio. Dr. Alexander Jäger

Telephone
+43 5 0804 44015
Interests
Bioenergy (Advanced bioethanol, biohgas, biodiesel, microalgae), Bioenergy, Bioethanol, Biogas, Integrated Bioenergy systems, Beer Brewing
Main Areas
of Research
Energy and the Environment , Food Technology and Biotechnology

DI (FH) Klaus Krennhuber

Telephone
+43 5 0804 44035
Main Areas
of Research
Energy and the Environment , Food Technology and Biotechnology

FH-Prof. DI DI Mag. Dr. Michaela Kröppl MSc

Telephone
+43 5 0804 44025
Main Areas
of Research
Energy and the Environment , Food Technology and Biotechnology

Dr. techn. Peter Lanzerstorfer BSc MSc

Telephone
+43 5 0804 44402
Interests
Fluorescence microscopy; Signaltransduction of EGF-receptors, adrenergic receptors, insulin receptors; µ-patterning
Main Areas
of Research
Energy and the Environment , Food Technology and Biotechnology

Verena Lasinger BSc MSc

Main Areas
of Research
Food Technology and Biotechnology

FH-Prof. Dr.-Ing. Katrin Mathmann

Telephone
+43 5 0804 44080
Main Areas
of Research
Food Technology and Biotechnology

Ulrike Müller BSc

Telephone
+43 5 0804 44405
Main Areas
of Research
Food Technology and Biotechnology

Johannes Pitsch

Telephone
+43 5 0804 48830
Main Areas
of Research
Food Technology and Biotechnology

Georg Philipp Sandner MSc

Main Areas
of Research
Food Technology and Biotechnology

Jonas Schurr B.Sc.

Main Areas
of Research
Food Technology and Biotechnology

Flora Stübl BSc MSc

Main Areas
of Research
Food Technology and Biotechnology

Aurelia Tschida BSc

Main Areas
of Research
Food Technology and Biotechnology

Douglas Vaught MA

Telephone
+43 5 0804 43811
Main Areas
of Research
Energy and the Environment , Materials and Production Engineering , Food Technology and Biotechnology

FH-Prof. Dr. Julian Weghuber

Telephone
+43 5 0804 44403
Main Areas
of Research
Food Technology and Biotechnology

FH-Prof. PD DI Dr. Stephan Winkler

Telephone
+43 5 0804 22720
Interests
Genetic Programming, System Identification, Machine Learning, Bioinformatics
Main Areas
of Research
Software Technology and Applications , Digital Business , Food Technology and Biotechnology
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