FH OberösterreichForschung & Entwicklung

Lebensmittel- und Biotechnologie Research Center Wels

Publikationen

Wheat straw and lipids: UV-mutagenized Yarrowia lipolytica for the conversion of wheat straw hydrolysate into lipids

D. Atzmüller, F. Hawe, D. Sulzenbacher, A. Cristobal Sarramian - Wheat straw and lipids: UV-mutagenized Yarrowia lipolytica for the conversion of wheat straw hydrolysate into lipids - Agronomy Research, 2019
  • Journal
  • Lebensmittel- und Biotechnologie

Hypolipidemic effects of herbal extracts by reduction of adipocyte differentiation, intracellular neutral lipid content, lipolysis, fatty acid exchange and lipid droplet motility

R. Haselgrübler, P. Lanzerstorfer, C. Röhrl, F. Stübl, J. Schurr, B. Schwarzinger, C. Schwarzinger, M. Brameshuber, S. Wieser, S. M. Winkler, J. Weghuber - Hypolipidemic effects of herbal extracts by reduction of adipocyte differentiation, intracellular neutral lipid content, lipolysis, fatty acid exchange and lipid droplet motility - Scientific Reports, Vol. 9, No. 1, 2019
  • Journal
  • Lebensmittel- und Biotechnologie

Glucose Resorption in a Double-Blind, Randomized Clinical Study

A. König, B. Schwarzinger, V. Stadlbauer, P. Lanzerstorfer, M. Iken, C. Schwarzinger, S. Schwarzinger, O. Höglinger, D. Weghuber, J. Weghuber - Glucose Resorption in a Double-Blind, Randomized Clinical Study - Nutrients, Vol. 11, No. 7, 2019
Inhibition of intestinal glucose resorption can serve as an effective strategy for the prevention of an increase in blood glucose levels. We have recently…   mehr
  • Journal
  • Lebensmittel- und Biotechnologie

Genetically modified Synechocystis PCC 6803 for starch and bioethanol production

T. Grivalský, K. Ranglová, J. Câmara Manoel, G. Lakatos, M. Lukeš, S. Oberleitner, R. Gundolf, J. Richter - Genetically modified Synechocystis PCC 6803 for starch and bioethanol production - Conference: 9th Symposium on Microalgae and Seaweed Products in Plant/Soil-Systems, Mosonmagyaróvár, Ungarn, 2019
  • Tagungsband
  • Lebensmittel- und Biotechnologie

Evaluation of New Genetic Toolkits and Their Role for Ethanol Production in Cyanobacteria

R. Gundolf, S. Oberleitner, J. Richter - Evaluation of New Genetic Toolkits and Their Role for Ethanol Production in Cyanobacteria - ENERGIES, Vol. 12, No. 18, 2019
  • Journal
  • Lebensmittel- und Biotechnologie

Production of Valuable Carbon Containing Products with a new Module-Based Vector System in Cyanobacteria

R. Gundolf, J. Richter - Production of Valuable Carbon Containing Products with a new Module-Based Vector System in Cyanobacteria - Production of Valuable Carbon Containing Products with a new Module-Based Vector System in Cyanobacteria, Třeboň, Tschechische Republik, 2018
  • Tagungsband
  • Lebensmittel- und Biotechnologie

Bier und Gesundheit - eine Frage der Statistik?

A. Jäger - Bier und Gesundheit - eine Frage der Statistik? - BierIG-Magazin, Vol. 50, No. 3, 2018, pp. 14-15
„Nur noch ein Bier nach vier“ hieß es im Standard1 vom Freitag 13. April 2018. Der Autor berief sich auf einen wissenschaftliche Untersuchung des Lancet2,…   mehr
  • Journal
  • Lebensmittel- und Biotechnologie

In vitro and in vivo inhibition of intestinal glucose transport by guava (Psidium guajava) extracts

U. Müller, F. Stübl, B. Schwarzinger, G. Sandner, M. Iken, M. Himmelsbach, C. Schwarzinger, N. Ollinger, V. Stadlbauer, O. Höglinger, P. Lanzerstorfer, J. Weghuber - In vitro and in vivo inhibition of intestinal glucose transport by guava (Psidium guajava) extracts - Molecular nutrition and food research, 2018
  • Journal
  • Lebensmittel- und Biotechnologie

IRS-1 acts as an endocytic regulator of IGF-I receptor to facilitate sustained IGF signaling

Y. Yoneyama, P. Lanzerstorfer, F. Hakuno, J. Weghuber, S. Takahashi - IRS-1 acts as an endocytic regulator of IGF-I receptor to facilitate sustained IGF signaling - eLIFE, 2018
  • Journal
  • Lebensmittel- und Biotechnologie

An In-ovo Model for Testing Insulin-Mimetic Compounds

R. Haselgrübler, F. Stübl, V. Stadlbauer, P. Lanzerstorfer, J. Weghuber - An In-ovo Model for Testing Insulin-Mimetic Compounds - JOVE, 2018
  • Journal
  • Lebensmittel- und Biotechnologie

Effects of Various Commercial Whole-Grain Breads on Postprandial Blood Glucose Response and Glycemic Index in Healthy Subjects

P. Lanzerstorfer, E. Rechenmacher, O. Lugmayr, V. Stadlbauer, O. Höglinger, A. Vollmar, J. Weghuber - Effects of Various Commercial Whole-Grain Breads on Postprandial Blood Glucose Response and Glycemic Index in Healthy Subjects - Austin Journal of Clinical Medicine, Vol. 5, No. 1, 2018
  • Journal
  • Lebensmittel- und Biotechnologie

Strategies for the Prevention and (Subsequent) Use of Food Waste from Hospitality and Restaurant Industries

A. Jäger, K. Krennhuber, D. Vaught, P. Kuttner, D. Lehner - Strategies for the Prevention and (Subsequent) Use of Food Waste from Hospitality and Restaurant Industries - International Journal of Food and Biosystems Engineering, Vol. 4, No. 1, 2017, pp. 34-42
1.3 billion tons of food is wasted annually all along the production chain (FAO, 2011) and by consumers. This is not only an ethical and an economic challenge…   mehr
  • Journal
  • Lebensmittel- und Biotechnologie

Possible molecular mechanisms by which an essential oil blend from star anise, rosemary, thyme, and oregano and saponins increase the performance and ileal protein digestibility of growing broilers

H. Reyer, J. Zentek, K. Männer, I. Youssef, T. Aumiller, J. Weghuber, K. Wimmers, A. Müller - Possible molecular mechanisms by which an essential oil blend from star anise, rosemary, thyme, and oregano and saponins increase the performance and ileal protein digestibility of growing broilers - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 65, No. 32, 2017, pp. 6821-6830
  • Journal
  • Lebensmittel- und Biotechnologie

Suitability of Beer As An Alternative to Classical Fitness Drinks

K. Krennhuber, A. Jäger, H. Kahr - Suitability of Beer As An Alternative to Classical Fitness Drinks - Current Research in Nutrition and Food Science, Vol. 4, No. 4, 2016, pp. 26-31
During longer physical strains, our body loses water and salts through sweating. This deprivation leads to states of exhaustion and convulsions. A fitness…   mehr
  • Journal
  • Lebensmittel- und Biotechnologie

Determination of mass loss for steam exploded wheat straw

P. Kuttner, K. Krennhuber, A. Jäger - Determination of mass loss for steam exploded wheat straw - Proceedings of the 14th World Congress on Anaerobic Digestion, Viña del Mar , Chile, 2015, pp. 4
Steam Explosion is often used to improve biogas yields of lignocellulosic biomass. To evaluate the effects of steam explosion pretreatment on biomass…   mehr
  • Tagungsband
  • Energie und Umwelt
  • Lebensmittel- und Biotechnologie

Differences in pharmacokinetics of apple polyphenols after standardized oral consumption of unprocessed apple juice

J. Wruss, P. Lanzerstorfer, S. Huemer, M. Himmelsbach, H. Mangge, O. Höglinger, D. Weghuber, J. Weghuber - Differences in pharmacokinetics of apple polyphenols after standardized oral consumption of unprocessed apple juice - Nutritional Journal, Vol. 14, No. 32, 2015
  • Journal
  • Lebensmittel- und Biotechnologie

Examination of commercial additives for biogas production

P. Kuttner, A. Weißböck, V. Leitner, A. Jäger - Examination of commercial additives for biogas production - Agronomy Research, Vol. 13, No. 2, 2015, pp. 337-347
  • Journal
  • Energie und Umwelt
  • Lebensmittel- und Biotechnologie

Study of Annual Plants Fibres for Thermal Insulation Material

T. Schnabel, K. Nagl, P. Wolf, A. Jäger, H. Hermann, A. Petutschnigg - Study of Annual Plants Fibres for Thermal Insulation Material in 2015 FPS International Convention - Akademie der Wissenschaften der DDR, 2015
Annual plants fibres are less homogeneous due to their structure. The adhesion of straw fibres does not yield satisfactory results for industrial applications.…   mehr
  • Buch/Buchbeitrag
  • Lebensmittel- und Biotechnologie

PSYCHROPHILIC ALGAE AS CANDIDATES FOR OUTDOOR BIOREACTORS IN COLD COUNTRIES

D. Remias, H. Kahr, A. Jäger - PSYCHROPHILIC ALGAE AS CANDIDATES FOR OUTDOOR BIOREACTORS IN COLD COUNTRIES - Algae Event 2015, Wien, Österreich, 2015
Freshwater psychrophilic algae are potential candidates for usage in outdoor bioreactors colder countries. Species live in extreme places like long lasting…   mehr
  • Tagungsband
  • Lebensmittel- und Biotechnologie

EXAMINATION OF BEER UNDER THE ASPECT OF ITS ELIGIBILITY AS FITNESS DRINK

K. Krennhuber, P. Kuttner, A. Jäger - EXAMINATION OF BEER UNDER THE ASPECT OF ITS ELIGIBILITY AS FITNESS DRINK in International Journal of Food and Biosystems Engineering (Editors: Dr. K. Petrotos, Dr. A. Filintas), 2015
During longer physical strains our body loses water and salts through sweating. The deprivation leads to states of exhaustion and convulsions. A fitness drink…   mehr
  • Buch/Buchbeitrag
  • Lebensmittel- und Biotechnologie

Bioethanol production in a lignocellulosic biorefinery

A. Jäger, H. Kahr - Bioethanol production in a lignocellulosic biorefinery - Proceedings of the 3rd World Congress of Bioenergy (WCBE-2013), nanjing, China, 2013, pp. 375-572
Evaluation of an integrated Biorefinery concept for the felexible production of Bioethanolm Biogas or Biodiesel   mehr
  • Tagungsband
  • Lebensmittel- und Biotechnologie

Seite 1 von 2
FH Oberösterreich Logo